Saturday December 16, 2023, 6:00 pm

Three Course Dinner with Wine Pairing

Cost: $120
Event Website

Chef Vanessa Parent and winemaker Ryan Oldridge invite you to toast the holidays with CREW’s three course menu and wine pairing event.  The menu includes:

Reception – Oyster Rockefeller and sparkling (butlered passed)
First Course – Clams Casino; Wine – Flagship Chardonnay
Second Course – Wedge Salad: lardons, tomato, Roquefort dressing; Wine – Merlot
Third Course – Surf and Turf: petit filet, 1/2 lobster tail, Bearnaise sauce, twice baked potato, garlic parmesan broccoli; Wine – Grand Crew
Dessert – Cherries Jubilee; Wine – Riesling

Reservations are required by calling 519-738-9800.

Venue: CREW: Colchester Ridge Estate Winery

108 East County Rd 50
Colchester, ON N0R 1G0 Canada

Phone: 519-738-9800


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