Mardi Gras Food & Beer Pairing Event

Event Website

We are delighted to invite you to join us at The Grove Brewing Co. for a unique Mardi Gras celebration! Enjoy a night of good times, live music by Bob & Dan, freshly brewed beer, and a New Orleans-inspired menu created exclusively for this event. Find tickets on our website. 

 

MENU

Cocktail Hour (6pm-7pm)
Arrive just before dinner for your choice of:
– Cherry Sazarac
– French 75
– Any beer on tap

1st Course

Baked Oysters

Pairing: Lupulin Express APA

Fresh PEI wild-caught oysters baked with mignonette, cajun seasoning, hot sauce and cheesy breadcrumbs. Paired with Lupulin Express APA for a fresh and fruity, somewhat bitter taste on the palate to go along with the earthy and sharp taste of the baked oyster.

2nd Course

Muffuletta Sliders

Pairing: Town Tango Milk Stout

Capicola & locally sourced prime rib beef sliced thin and stacked along with buffalo mozzarella, topped with housemade olive spread on an Italian sesame seed bun. Paired with our TBA Town Tango collaboration Milk Stout.

Palate Cleanser

Sorbet

Pairing: Apple Crisp Kettle Sour

 

3rd Course

Crawfish Jambalaya

Pairing: Westcott Cream Ale

Crawfish, chicken, trinity vegetables, local andouille sausage, okra, fire-roasted tomato, with a wild rice blend made with Beacon Keeper Black Lager.

 

4th Course

Beer Infused Beignets

Pairing: Pecan Praline Amber Ale

Using our small batch Pecan Praline Amber, a pleasant showcase for an end-of-the-night delight. Fried doughnut tossed in icing sugar just like you’d find in NOLA.

Venue: The Grove Brew House

12 Main St E
Kingsville, ON N9Y 1A2 Canada
Phone: 519-712-8812